Book: Improving Logistics for Perishable Agricultural Products in the People’s Republic Of China

Description

In the PRC, some 30% of perishable agricultural products are lost before reaching consumers. Improving Logistics for Perishable Agricultural Products in the People’s Republic of China reports on the logistics of efficiently moving produce to the tables of more than 1 billion consumers. Aimed at agricultural policy makers in the PRC, the report also offers lessons and guidance for other developing economies in the Asia–Pacific region. 

Document Type

Book

Subjects

Agriculture and Food Security